Lodge Logic 2-Quart Cast Iron Serving Pot, Black

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Lodge Logic 2-Quart Cast Iron Serving Pot, Black
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Lodge Logic 2-Quart Cast Iron Serving Pot, Black
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	BEST DEALS Lodge Logic 2-Quart Cast Iron Serving Pot, Black Lodge Pan for ALL BUY BEST SALES... Model Of Item : L2SP3 Average Customer Review:

This seasoned and ready to use 2 qt serving pot with loop handles and iron cover is perfect for oven to table presentations of soups, stews, beans and family favorites. 8" diameter, 2-7/8" deep.../ Lodge Logic 2-Quart Cast Iron Serving Pot, Black / Lodge Pan

Seasoned ready to use .../ Lodge Logic 2-Quart Cast Iron Serving Pot, Black / Lodge Pan

Lodge Logic 2-Quart Cast Iron Serving Pot, Black
Lodge Pan
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There are lots of fancy cookware materials out there but cast iron still trumps them all with its even heating, heat retention, price, and duration. It’s these traits that make Lodge cookware favored by both indoor chefs and campfire cooks alike. The caveat is being able to lift cast iron cookware and, at 8 pounds, this serving pot will give most chefs a workout. The pot measures 8 inches in diameter and 2-7/8 inches deep and comes with a matching 8-inch iron cover. The pot arrives ready to simmer up to 2 quarts of baked beans, soup, or stew and goes right from stovetop to tabletop for serving. While it usually takes years of cooking to burn on the prized finish that makes cast-iron cookware smooth and stick-free, the Logic line of cookware comes pre-seasoned to save you some work. Cast iron pots in this line are coated in a vegetable oil, which is then baked on in a hot industrial oven to obtain that blackened patina and silky surface. Logic cookware has plenty of fans, including the editorial staff at Good Housekeeping, who cited it as one of the best new products of the year at the 2003 Good Buy Awards. --Cristina Vaamonde

Lodge Logic 2-Quart Cast Iron Serving Pot, Black
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Lodge Logic 2-Quart Cast Iron Serving Pot, Black
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Customer Review :

Versatile!!! : Lodge Logic 2-Quart Cast Iron Serving Pot, Black

This is probably the cutiest and the least used cast iron cookware in my collection. If you need to cook anything which requires stirring, this one is too small. There is too little room to toss and turn the food around. It maybe fine for heating soups and beans etc. but then its an overkill to buy something for just heating stuff. I often find myself using the 3 quart chicken frier a lot. Even if you make smaller quantities of food, you still need some room to maneuver.

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